Browsing the blog archives for July, 2013

Getting to Wye House

I’ve been working at Wye House for three years now.  One impression that myself and many of our students are left with is its isolation and remoteness.  In the field school van, it takes more than an hour and a half to get to Wye House.  We have to cross the bay, drive down seemingly […]

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Wye House Plantation Environment: Culture and Perspective

I tried my best to appreciate everything that the Wye House Plantation has to offer in the short amount of time I was given to do so. The perspective that I created moving through this space was fluid. The first impression was the beauty of the open spaces, trees and river. The second impression after […]

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Food for Thought

Subsistence will always be an integral part of the human condition. This underscores the importance of faunal, animal bone, remains in understanding the past. Historical archaeologists incorporate animal bones in order to understand what humans ate, their social identity, based on cuts of meats, religious affiliations, such as constraints on pig consumption, whether they domesticated […]

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