Palmer Amaranth and Waterhemp Management At Harvest

Kelly Nichols, Agriculture Agent Associate
University of Maryland Extension, Frederick County

This summer, we have gotten a few calls about Palmer amaranth and waterhemp, two pigweed species that are unfortunately becoming more common. These two pigweeds are difficult to control, mostly due to their herbicide resistance and fast growth (especially in hot weather). Often, these pigweeds are not noticed until they are seen growing up over the crop canopy, especially in soybeans. By then, it is too late to control them.

Palmer Amaranth
Figure 1. Palmer Amaranth

As we head into harvest, if you have Palmer or waterhemp – or want to make sure you don’t have them – scout your fields to be certain. Know how to identify Palmer (Figure 1) and waterhemp (Figure 2). The main characteristic is that these two troublesome pigweeds are completely hairless. Redroot and smooth pigweed, our most common pigweed species, have hairs on the stems and leaves. Another characteristic of Palmer is that the petiole (the little stem that attaches the leaf blade to the main stem) is longer than the leaf blade itself. (Note: Spiny amaranth, or spiny pigweed, is another pigweed that is common in pastures. It also does not have hairs; however, it will have spines on the stem. Palmer and waterhemp do not have these spines).

While you are scouting, pull out the Palmer or waterhemp plants (as many as you can). Palmer and waterhemp can produce hundreds of thousands of seeds per plant. At this point in the season, this is the best way to reduce the number of seeds that could germinate next year. Consider taking a paper bag with you to put the plants in, as smaller plants can re-root. Take the plants out of the field and bury or burn them.

Harvest infested fields last. The biggest concern with harvesting infested fields is the spread of the seeds – not only throughout the currently infested field, but also to other fields and possibly other farms. If there is only a small section of the field that is infested, consider not harvesting that section to avoid spreading the seeds. If you are not running the combine, be in communication with the person who is to ensure that Palmer or waterhemp seeds are not brought onto your farm and/or spread around your fields. If the infested harvested crop is to be fed to livestock, the processes of grinding, roasting, and ensiling can destroy weed seeds and prevent the seeds from being spread in the manure.

After harvest (or in between fields if necessary), clean out the combine. Pigweed seeds are tiny (about the size of a pencil point), and it is difficult to perfectly clean out a combine. However, cleaning can still reduce the number of weed seeds in the combine. Use compressed air and start at the front of the combine, working up to the grain tank and auger, and then to the back. Running straw through the combine can also help to clean it out. Research from the University of Delaware has shown that using compressed air in combination with running straw through the combine can potentially reduce the number of weed seeds in the combine by thousands.

Waterhemp
Figure 2. Waterhemp

For next year, consider using these strategies to control Palmer and waterhemp: plant a cover crop to provide weed suppression in the spring; rotate to corn for more effective herbicide options (compared to soybeans) or a perennial forage; use the full recommended labeled rate; use residual herbicides in both the pre- and post-emergence applications, as Palmer and waterhemp seeds can germinate throughout the growing season; use multiple effective modes of action; and rotate modes of action. More information on Palmer and waterhemp, as well as herbicide resistance weed management, can be found at www.integratedweedmanagement.org, a website run by Extension Weed Specialists from across the U.S.

 

 

Palmer Amaranth is Out and About—Are You Ready?

Ben Beale, Senior Agriculture Agent
University of Maryland Extension, St. Mary’s County

We observed Palmer amaranth germinating in fields in Southern Maryland the first week of May. These plants are now exceeding the optimal height for control. Plants are now 8-10 inches tall in fields that did not receive any burn down treatment or tillage this spring. The optimal size for effective control of palmer is 3 to 4 inches.

Palmer amaranth seedling emerging on May 9 in St. Mary’s County.

In fields that received a burn down herbicide application in May, expect to see additional plants emerging, often before the soybean crop is planted. Be sure to kill these plants before the soybeans emerge. Paraquat (Gramoxone® or generic alternatives) is an effective burn down treatment for smaller plants provided it is applied with adequate water and spray coverage is adequate.

Palmer amaranth plants in a field that has not received any burn down treatments or tillage. The tallest plants are now 8-10 inches tall. Photo taken May 24.

Other options include products like 2,4-D, saflufenacil (Sharpen®), or dicamba. Each of these products have plant-back restrictions. Glyphosate, while not effective on Palmer amaranth, can still be added to control other weeds present. Integrating several strategies into your weed management plan will help avoid resistance and increase control. Effective strategies include crop rotation, tillage, seed bank management, preventing seed movement, use of cover crops, choosing a residual herbicide program with at least two effective modes of action and use of timely post-emergent herbicide applications.

More information on management of palmer amaranth is available from University of Maryland Fact Sheet 1086, Palmer Amaranth in Maryland.

 

Palmer Amaranth Confirmed in Kent County, MD

Scott W. Rowe, Kent County Weed Control Coordinator, and Nate Richards, UME Ag Educator – Kent County

Mature palmer amaranth plant in soybean field
Palmer amaranth plant in a soybean field. Image: Scott Rowe, Kent County Weed Control.

On August 8, 2018, Kent County Weed Control Coordinator, Scott Rowe, discovered a Palmer amaranth plant growing from a drainage gutter on Flatland Rd. (SR 514) in Chestertown. The identity of this plant was confirmed by University of Maryland Extension (UME) – Kent County Ag Educator, Nate Richards, other UME personnel and Mark VanGessel, University of Delaware Weed Science Professor.  

Since that initial discovery, the Weed Control team have found or confirmed infestations on road rights-of-way and in fields across the county. Locations include Smithville Road area, Pomona, Massey and areas northwest and east of Chestertown. Some local growers and Ag Supply reps have reported having managed or treated infestations in Kent County prior to the 8/8/18 discovery. The infestations have been found in both non-organic and organic culture fields. Most infestations are light, involving one to several plants; however, a couple involve entire fields.

Palmer amaranth is a highly competitive annual pigweed that originated in the desert southwest and has been moving eastward and northward for several years. It reproduces by seed only; weed scientists report that a single plant can produce from 100,000 to 500,000 seeds. The tiny seeds are easily transported via field and road equipment, and ag commodities such as hay, straw, other feedstuffs and manure. Palmer amaranth has become established locally in southern Maryland, the lower Eastern Shore and lower Delaware. Populations in these areas are generally resistant to glyphosate (e.g., Roundup) and ALS inhibitors (e.g., Pursuit, Raptor, Accent, Harmony, FirstRate), and may have resistance to other herbicide classes.  

Palmer amaranth can be distinguished from other pigweeds by its vegetative and reproductive parts: the main stems are hairless while redroot pigweed has a fuzzy stem; the leaf petiole (leaf stem) on larger Palmer plants – not on seedlings – is usually longer than the leaf blade while the petiole on other pigweeds is shorter; the inflorescence (flower stalks) of Palmer are longer, less branched, and less compact than redroot pigweed. The Penn State (PSU) website listed herein has excellent photo comparisons of the different pigweeds, and photos showing the difference between the male (pollen producing) and female (seed producing) plants of Palmer amaranth.

Now that it’s here, what to do? Since Palmer amaranth is such a prolific seed producer and there are limited effective herbicides for control, it is essential to manage it ASAP so it doesn’t get out of hand. Growers should scout their fields now. If they have very light to light infestations, they should hand pull all plants that have headed, or at least the female plants, bag them, remove them from the field and bury or burn them. The large paper lawn and leaf bags work well for burning. If plants haven’t headed, pull them and let them lie, making sure they can’t re-root. During harvest, growers should consider harvesting infested fields last and thoroughly cleaning combines and other equipment before leaving any infested field. If combine operators discover a patch during harvest, they should consider leaving the patch for later, bagging/burning ASAP, and recording the location for intense management next season.Combines, stalk cutters and tillage equipment are wonderful seeders!

The time to start managing Palmer amaranth is NOW! Growers should watch for publications and workshops that will be forthcoming and do what they can to learn how to manage this pest. The websites listed herein are excellent resources to help understand Palmer amaranth and its management. Some of the content in this article was gleaned from these websites.

https://blog.umd.edu/agronomynews/2017/04/06/management-of-palmer-amaranth-in-2017/

https://extension.psu.edu/invasive-pigweeds-palmer-amaranth-and-waterhemp#section-14

https://ag.purdue.edu/btny/weedscience/documents/palmer_bio_id_mngmt_pg.pdf