Maryland Regional Crop Reports: April 2024

Reports are for crop conditions up to April 5, 2024.

Western Maryland

Wet, wet, wet. This spring is off to a very different start than last year. Late winter and early spring have gone a long way in replenishing soil moisture and groundwater. Soil temperature and moisture will delay planting for a few weeks, but we are happy to have the moisture. Chicken litter, dairy manure, and first-pass nitrogen have been applied. These rains are now filling pits uncharacteristically. We are seeing Barley Yellow Dwarf Virus in some triticale. This is new since triticale was once thought to be resistant to everything. Next fall, we will need to think about scouting for aphids. All in all we are off to a better start than 2023.—Jeff Semler, Washington Co.

Central Maryland 

We’ve had quite the up and down with the weather this month. A few days in mid-March brought highs into the 60s, but most of the month has been cooler (lows in the 30s and highs in the 50s). In the past week, areas around the region have received 2 or more inches of rain. Soil temperatures have hovered around 50 degrees F. Green-up and manure applications have gone out. Looking forward to some warmer weather next week!—Kelly Nichols, Montgomery Co.

Northern Maryland

The past week has been cool and wet, which has been the story for most of the winter/early spring thus far. Field work has been very limited due to all the rain; second shot of nitrogen on wheat and weed control is needed as soon as the weather turns. Soil temperatures are still cool and the first seeds will not be going in the ground any time soon. Cover crops and small grains are generally variable across fields and winter annual weeds have been noticeably abundant this spring.—Andy Kness, Harford Co.

Upper and Mid Shore

No report.

Lower Shore

It’s been a wet spring, which has interrupted farm activities. Many fields are waterlogged or flooded. Farmers have been applying manure as they can get into fields. Most cover crops are still growing, which has been helpful to keep the rain water in the crop fields. No corn or soybean has been planted yet.—Sarah Hirsh, Somerset Co.

Southern Maryland

Rains continue to fall with only a few days here and there suitable for field work. Farmers are practicing patience as much work remains spreading litter/manure, applying herbicides and completing field operations. If weather conditions allow, planting will commence in a couple of weeks. Soils are wet and cold at present. Small grain crops are at jointing stage. Most wheat acreage received a first application of N with the second application being made when field conditions allow. Aphids have been active in some fields. Alfalfa got off to an early start this year, and growers are encouraged to scout for alfalfa weevil which has also been active. In So MD, most populations are resistant to pyrethroids, leaving Steward as the best option. Cool season grass hayfields are greening up now. On the weed front, Virginia Pepperweed seems to be more prevalent this year. Marestail and Common Ragweed are around and need to be controlled prior to planting. Burndown applications are being made in preparation for planting. With cooler temperatures, we may struggle to kill larger Italian ryegrass, brassicas, and cereal grain with standard rates of glyphosate.—Ben Beale, St. Mary’s Co.

*Regions (counties):
Western: Garrett, Allegany, Washington. Central: Frederick, Montgomery, Howard. Northern: Harford, Baltimore, Carroll. Upper & Mid Shore: Cecil, Kent, Caroline, Queen Anne, Talbot. Lower Shore: Dorchester, Somerset, Wicomico. Southern: St. Mary’s, Anne Arundel, Charles, Calvert, Prince George’s

Maryland Regional Crop Reports: November 2023

Reports are for crop conditions up to November 16, 2023.

Western Maryland

Harvest is winding down. Nearly all of the corn and full-season beans are in the bins. Some of the double-crop beans weren’t even worth the cost of the fuel to harvest them. Cover crops are looking good as is the commodity wheat and barely. There are still a few acres that will get some rye. Manure is flying as we race to beat the December 15 deadline. Hay stocks are short but FSA has had the county designated a disaster area so there is some assistance available to make up for the shortfalls. Yields are all over the place depending on when the crop was planted and when the showers arrived. As always everyone is looking forward to 2024 being a better year.—Jeff Semler, Washington Co.

Central Maryland 

No Report.

Northern Maryland

2023 harvest has been about as smooth as anyone could ask for with very few weather interruptions. All but a few acres of corn and double-crop soybeans remain. Some rains here and there have been just enough to get cover crops and small grains off to a good start, especially those fields planted early, which have put on substantial growth and tillers. Corn yields have been very strong across most of the region and even record-setting on some farms. Soybeans on the other hand are average to below average in many fields and double-crop beans range from very poor to good. All things considered, yields (especially corn) were impressive considering how dry we started and finished the season; timely rains sure do make or break yields!—Andy Kness, Harford Co.

Upper and Mid Shore

Both corn and soybean harvest is finishing up. The high yields across the region have made grain delivery the last fewPreview (opens in a new tab) weeks a little frustrating. Tanks and piles are full. Granaries have been working to move grain out, but purchasing grain with reduced hours. On a positive note, that seems to be resolved now. The weather has cooperated to make harvest as easy and stress free as possible. We are finally receiving some rain to replenish ground water. Small grains are off to a good start.—Jim Lewis, Caroline Co.

Lower Shore

Corn harvest is 95% complete. Most full season soybean has been harvested. It has been very dry in the region, and soybean moisture is below 13%. Soybeans are dusty and farmers are blowing off combines due to fire hazard. Soybean yields are coming in average to slightly above average depending on how much rain fields received. Double crop soybean following wheat is still a few weeks from being harvested. Wheat planting is underway and farmers are planting into dry fields. In many fields, cover crops are already seeing substantial growth and some farmers continue to drill winter cereal cover crops following soybean harvest.—Sarah Hirsh, Somerset Co.

Southern Maryland

Wrap-up: The last acres of soybeans and corn are making their way off fields as we wind into the last chapters of 2023 season. The season started early, with ideal planting conditions in early April. Many growers planted beans and corn during that early window. Conditions turned dry and cooler through the latter part of April and into May and June. Growers struggled with annual ryegrass burndown control. Rains returned as we turned the page into summer and crops responded well. Concerns over the wheat and barley crop, which appeared uneven through he late spring, were unfounded. The small grain crop was of great quality and yield. Growers struggled during the later harvest period as rains delayed harvest well into July. Most corn made it through the pollination window with adequate moisture. Dry conditions returned once again in August and September, resulting in drought stress to beans and corn. Corn harvest started a little earlier than normal. Overall yield reports are above average, and something to be grateful for given the dry conditions later in the season. Beans were more of a mixed bag. Early planted beans performed well for the second year in a row, with most of the crop made by the time the rain ran out. Double crops beans ranged from very poor to very good depending on rain timing and stage of beans. The fall harvest season has been good. Wheat and barley has germinated well and is growing fast with warmer than normal fall temperatures.—Ben Beale, St. Mary’s Co.

*Regions (counties):
Western: Garrett, Allegany, Washington. Central: Frederick, Montgomery, Howard. Northern: Harford, Baltimore, Carroll. Upper & Mid Shore: Cecil, Kent, Caroline, Queen Anne, Talbot. Lower Shore: Dorchester, Somerset, Wicomico. Southern: St. Mary’s, Anne Arundel, Charles, Calvert, Prince George’s

2022 Maryland Weed Control Results

Kurt Vollmer, Weed Management Specialist | kvollmer@umd.edu
University of Maryland Extension

Figure 1. Preplant applications of Liberty (left) and Gramoxone (middle) compared to the untreated check (right) 10 days after application at Wye REC. Images: Kurt Vollmer, Univ. of Maryland.

Results from the 2022 Maryland Weed Control Trials are now available. These trials evaluate crop injury (PHYGEN) and herbicide efficacy (CONTRO) for certain weed species. This data can be used to compare herbicide options crops including corn, soybean, and wheat. Each metric is based on a visual assessment on a 0 to 100% scale with 0 being no control/injury and 100 being complete control/plant death. Products with a control rating less than 55% offer poor to no weed control. Growers should use caution when selecting an herbicide program based on one year of data as environmental conditions and weed populations can vary across locations. A copy of this report can be accessed at  https://extension.umd.edu/sites/extension.umd.edu/files/2023-07/2022%20Weed%20Control%20Results_FINAL.pdf or by using the QR code to the right, or by calling your local extension office for a copy. For more information on how to interpret this report, contact Dr. Kurt Vollmer (kvollmer@umd.edu).

Diversity Your Cover Crops: On-Farm Series

July 25, 1:00-3:00 | 5998 Bellevue Rd, Royal Oak MD

Hear farmers perspectives about their cover crop experiences; Strategies and tools for cover crop planning; In-field soil quality test demos.

Field-day focused on how to get more benefits out of a cover crop. The host farmer will discuss his experiences and strategies with cover cropping. We will discuss cover crop planning, species selection and management, and practical considerations. We will also have demonstrations of in-field soil quality tests.

The field-day is sponsored by University of Maryland Extension, Million Acre Challenge, Future Harvest, and Sustainable Chesapeake, with funding support from National Fish and Wildlife Foundation and and USDA Natural Resources Conservation Service.

This is a free program. Maryland nutrient management credits and Certified Crop Adviser credits will be offered. Please reserve your spot by registering.

Field-day Location: Tuesday July 25, 1:00-3:00 PM at Swaine Farm, 5998 Bellevue Rd, Royal Oak, MD

If you need a reasonable accommodation to participate in any event or activity, please contact Sarah Hirsh at least two weeks prior to the event at shirsh@umd.edu.

University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.

 

Interested in ‘Planting Green’ but Worried about Stands and Slugs?

Ray Weil, Professor of Soil Science | rweil@umd.edu
University of Maryland, College Park

Planting Green refers to no-till planting a primary crop into an actively growing cover crop before killing it mechanically or with an herbicide. This advanced soil health practice allows cover crops to grow longer, offering improved soil health and long-term agronomic outcomes. But for many farmers, the idea of planting through shoulder-high cover crops seems risky.  All that cover crop biomass might result in poor crop stands and more slugs. Fortunately, a few farmers have been planting green now for many years, and their experience and research data show that great stands and yields can be achieved with proper planning and equipment adjustments. Research also suggests that planting green may increase soil water available to the crop during the heat of summer, and even reduce slug damage instead of exacerbating it.

That’s why we (a group of University of Maryland Researchers and Extension Educators) have partnered with pioneering farmers who have long-term experience and success in planting green on their own operations across a variety of farm enterprises and soil types. The team is planning to conduct field research, on-farm trials, and demonstration days to better support Maryland farmers interested in adopting this enhanced cover-crop management practice.

We are looking to collaborate with farmers who might host replicated on-farm trials comparing several treatments, or simple side-by-side strip demonstrations (farmers would choose specific cover crops and termination strategies) – all supported by the research team and a panel of experienced farmers. Data would be collected and aggregated to evaluate soil health, agronomic, and farm management outcomes. Farmers could choose to enroll in our farmer-to-farmer mentoring program to receive additional technical assistance from researchers and farmer-mentors experienced in planting green.

It’s definitely time to plan your next cover crop moves for the coming fall and spring. If you are interested in participating (especially if you have slug problems!) or just want to learn more about cover crops and planting green, please contact one of us as soon as possible!

Sarah Hirsh, UMD Extension Educator, Somerset County: (410) 651-1350 shirsh@umd.edu

Dwayne Joseph, UMD Extension Educator, Kent County: (443) 480-8369, dwaynej@umd.edu

Mark Townsend, UMD Extension Educator, Frederick County: (301) 600-3578, mtownsen@umd.edu

Ray Weil, Professor of Soil Science, UMD, Dept. of Env. Sci. &Tech: (301) 405-1314, rweil@umd.edu

Bonus Cover Crop Program—Seeking Farmer Collaborators

Sarah Hirsh, Agriculture Agent | shirsh@umd.edu
University of Maryland Extension, Somerset County

Cover crops can have various benefits such as scavenging nutrients, adding organic matter or nitrogen to the soil, reducing compaction, or competing with weeds. University of Maryland Extension is now offering a free service to consult with farmers to identify the top needs of their crop fields, and then plan and implement cover crops that will best address those needs. The grant-funded project will provide financial cost-share support for cooperating farmers. This support will complement the support provided by other cost-share programs, such as Maryland Department of Agriculture’s Cover Crop program.

Step 1. Farmer and University of Maryland Extension Ag Agent meet to discuss field conditions and plan cover crops based on specific field needs. For example, discuss:

  • Rotation and timing of cash crops
  • Soil and fertility needs
  • Pest pressures

Step 2. Farmer plants planned cover crops on fields.

Step 3. University of Maryland Extension will assess the success of the cover crops in meeting the field needs. In addition, soil health benchmark testing will be provided free to the farmer (https://futureharvest.org/resources/resources-for-farmers/soil-health/).

Criteria:

  • Farm located in Caroline, Cecil, Dorchester, Kent, Queen Anne’s, Somerset, Talbot, Wicomico, or Worcester county.
  • Fields should be 10-50 acres, with up to 3 fields per farm (max 150 acres per farm).
  • Grain crop should be in the crop rotation.

Payment details:

Participating farmers will get payment of $45-$75/Acre from MDA program, different rates determined by species and planting and termination dates.

Participating farmers will get additional $30/Acre from our grant project for being part of our research efforts and trying out innovative cover cropping approaches.

To learn more or sign-up, contact Sarah Hirsh (410) 651-1350 | shirsh@umd.edu.

University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.

Maryland Region Crop Reports: May 2023

Reports are for crop conditions up to May 4, 2023.

Western Maryland

Welcome rains fell over the weekend but cooler temperatures will stall the corn that has been planted. Most of the triticale has been harvested and the barley is in head. First-cutting alfalfa will soon be mowed when sun and rain allow. Corn planting will continue at breakneck speed since soybeans are haunting farmers from their seed sheds. Thus far peaches and apples are faring ok as long as the nighttime cold temps don’t drop too far. Spirits are high since our recent rains and farmers are eternal optimists.—Jeff Semler, Washington Co.

Central Maryland 

We have finally received some much needed rain, with areas around the county getting a total of 2-3 inches in the past several days. However, this cool and wet weather has slowed planting, as well as crop and summer annual weed emergence. A majority of corn has been planted. Some emerged corn is yellow due to the cooler weather. Barley and wheat are heading.—Kelly Nichols, Montgomery Co.

Much of the small grain acres for forage have been harvested in the last three to four weeks. Many wheat acres are moving past flag-leaf and into heading, though this has been slowed with recent weather. Barley across the county, though short, is headed and into flowering. Some early planted corn has emerged and generally appears okay, however the cooler temperatures have slowed development and in some cases resulted in a few more yellow leaves. Not many soybean acres have been planted thus far, though the ones that have are not yet emerged.—Mark Townsend, Frederick Co.

Northern Maryland

The season was off to an early start, with most everyone that had a corn planter had it rolling full tilt by April 20 or so, which is normally around the time folks are just playing around with planter settings. Since last week, the rains came and temperatures took a nose dive and we went from hot and dry to cool and wet, which has stopped planting. Right now a good majority of the corn crop is planted, with some emerged and looking ok but it is probably wondering where the warm weather went. Some soybeans have been planted, but not a lot. This weather brings the possibility of slug pressure. Early wheat varieties have already flowered; later varieties should be heading in the next few days.—Andy Kness, Harford Co.

Upper and Mid Shore

We were ahead of schedule planting until the heavy rains last week. Soil moisture is optimum/excessive with last weeks 4-6” rain. Early planted corn has faded to a yellow hue with the recent cold weather. Early planted beans have been providing slugs, breakfast, lunch, and dinner with cloudy damp weather. Planters are full and tractors are fueled up waiting for dry sunny weather. Small grain has headed and is being sprayed with scab protectant fungicides. A little dot of hay was made before the rains.—Jim Lewis, Caroline Co.

Lower Shore

After a very dry couple of weeks, we had a heavy rainfall last weekend, ranging from 3-4 inches across the lower shore. Corn planting began before the rain, and now farmers are waiting for the ground to dry out to continue. Some farmers are concerned they will have to replant some corn acreage planted prior to the rain. Winter wheat is looking good and heading out. Fungicides are being sprayed on wheat. Most cover crops have been terminated, but those that remain look great and will provide a nice mulch for reducing summer weed pressure.—Sarah Hirsh, Somerset Co.

Southern Maryland

Planters have been running for weeks now. May-like temperatures in April brought about nearly ideal conditions, and many folks rolled the dice with early planting. It appears it was a good bet as stands have emerged well with no frost. I suspect we are close to 90% planted in So MD. We have many acres of early planted soybeans again this year. Rain was hard to come by with soil conditions becoming dry a couple of weeks ago. Rain 10 days ago and last weekend was much needed though it delayed planting progress. The current week of cooler weather has slowed crop progress, but overall we are in good shape. With recent rains, keep an eye out for slugs in newly emerged fields. In other crops, barley is headed out with some fields turning already. Wheat is headed and flowering now. We have seen an extended flowering period in wheat this year, with a lot of variability in flowering across the same fields. Alfalfa weevil pressure has been high this year. Be sure to scout fields for weevil injury. I have seen a lot of fields with a white cast due to severe feeding injury. In our area, pyrethroids are no longer working well due to resistance. Steward EC is the best alternative. On the fruit and vegetable front, plasticulture strawberries has an excellent growing season and are ripening now. I expect a bumper crop of berries this year. All of our main season vegetable crops are preparing to go in the ground this week.—Ben Beale, St. Mary’s Co.

*Regions (counties):

Western: Garrett, Allegany, Washington. Central: Frederick, Montgomery, Howard. Northern: Harford, Baltimore, Carroll. Upper & Mid Shore: Cecil, Kent, Caroline, Queen Anne, Talbot. Lower Shore: Dorchester, Somerset, Wicomico. Southern: St. Mary’s, Anne Arundel, Charles, Calvert, Prince George’s

Earn a gift card by telling us about your thoughts on nitrogen management in the Chesapeake Bay watershed

What are your thoughts on nitrogen management in the Chesapeake Bay watershed? What can we do to reduce nitrogen pollution in the Bay while meeting the demands for nutritious food and economic development? Your thoughts are very important for us to identify barriers and opportunities for improving the Bay’s health! Thanks to our farmers, we have made progress in reducing nitrogen pollution reaching the Bay in the past few decades, but there is still more work to do.

If you live/work in the Chesapeake Bay Watershed and are over 18 years old, we would like to invite you to take a quick online survey (password: cafe2021) to share your thoughts. Our research team at the University of Maryland Center for Environmental Science developed this project to help understand and increase the region’s capacity to efficiently and profitably manage nitrogen across the food system, from crop and animal production, to distribution, to consumer waste treatment! Reducing nutrient loss depends on all parts of the food system, and participation of all different stakeholders like you!

This survey will take about 20 minutes. We will email the first 100 participants a $20 e-gift card. This survey is part of an NSF-funded project and it is approved by the University of Maryland Institutional Review Board ([1864028-3]. Sustainable nitrogen management across spatial and system scales). Please find more details about the project in the document attached. Any questions, please let us know. You can contact us via this email cafesurveys@umces.edu. Thank you in advance for your contribution to the research project and the Bay’s health!

Best regards,
The CAFE Team
cafesurveys@umces.edu
University of Maryland Center for Environmental Science

Diversify Your Cover Crops: On-Farm Series

Diversify Your Cover Crops: On-Farm Series – 8:30 am – 10:00 am each day
In-person – Eastern Shore, MD Farms
University of Maryland Extension, Future Harvest, Sustainable Chesapeake 

LEARN MORE & REGISTER HERE
Three Friday field-days focus on how to get more benefits out of a cover crop. Each field-day includes a tour of diversified cover crops fields. The host farmer will discuss his experience planting and managing cover crops. University of Maryland Extension educators will discuss cover crop planning and planning tools available.

Field-day Locations:
  • Friday March 17 8:30-10:00 AM @ SB Farm, 7010 Hynson Rd, Hurlock, MD
  • Friday March 24 8:30-10:00 AM @ Wright Farm, 8910 Old Railroad Rd, Hebron, MD
  • Friday March 31 8:30-10:00 AM @ Lewis Farm, 24790 Dukes Rd, Greensboro, MD

The field-days are sponsored by University of Maryland Extension, Million Acre Challenge, Future Harvest, and Sustainable Chesapeake, with funding support from National Fish and Wildlife Foundation and and USDA Natural Resources Conservation Service.

This is a free program with a light breakfast included. Maryland nutrient management credit (1 CEU) and Certified Crop Adviser credit (1.5 CEU) will be offered.

If you need a reasonable accommodation to participate in any event or activity, please contact Sarah Hirsh at least two weeks prior to the event at shirsh@umd.edu.

2022 Mid-Atlantic Crop Management School

Registration is now open for the Mid-Atlantic Crop Management School, which will be held in-person at the Princess Royale in Ocean City, MD from November 15 – 17, 2022. The school offers a 2 ½ day format with a variety of breakout sessions. Emphasis is placed on new and advanced information with group discussion and interaction encouraged. Individuals needing training in soil and water, nutrient management, crop management, and pest management can create their own schedule by choosing from 5 program options offered each hour.

New this year for CCAs: we are offering  specialty CCA certification credits in sustainability and precision agriculture. Specialty credits count toward recertification for the associated specialty certification or can be applied toward your overall CCA recertification credit requirements (for individuals not holding a specialty certification). We also anticipate offering state nutrient management credits for DE, MD, PA, VA, and WV and state pesticide credits for DE, MD, NJ, PA, VA, and WV.

Online registration will close at 11:59 p.m. EST on Monday, November 7, 2022. Registration Fees are $325 by October 15, and $375 from October 16 through November 7. We look forward to seeing you there.

Registration and program details are online at: https://go.umd.edu/crop22registration.