Smith Goes Global Blog

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Vallendar, Germany: The Travel

While flying was fun and sometimes fast, trains played an enormous role in my travels. From Frankfurt airport’s Fernbahnhof (the long-distance station across the street held up by Brutalist concrete supports), I took an...

Vallendar, Germany: The Food

Germany, as with any country, has a family of stereotyped foods. Bratwurst, sauerkraut, sausages, schnitzel, and lots and lots of beer, are what typically come to mind when people mention German cuisine. And you...

Eating my way through the semester

France’s food culture is embedded in the country. Cuisines range from region to region and town to town. Nice, in particular, is situated on the mediterranean sea and a majority of its cuisine is...

The Côte d’Azur

Once you’re in Europe, you suddenly have the urge to get up and travel almost every chance you get. Nice’s airport is the second largest in the country so traveling was extremely easy. However,...

Final Wrap-Up of Taiwan Winter 2019 Abroad

Greetings! Since my last blog post, I have attended more classes and visited the Tamkang University’s official campus location in Tamsui. Today we toured the Yehliu Geopark in northern Taiwan. During our visit to...

Singapore Experience: Top 3 Things to Do

One of the best pieces of advice that I was told from students returning from abroad is to spend time and truly appreciate your host country. Rather than traveling outside of Singapore every weekend,...